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We are engaged in offering a quality range of Milk Proteins, acid casein, edible acid casein that is synthesized from one or more un-branched chains of amino acids. It has an appropriate amino acid composition that is generally used for growth and development of the young children. Moreover, it is also known for transporting nutrients, disease resistance (antibodies and others) and growth factors. Further, these are highly digestible in the intestine and are a high quality source of amino acids. |
Acid Casein - First Industrial Grade |
We are engaged in offering our clients with a wide range of Acid Casein - First Industrial Grade that is formulated by controlled acid precipitation of skimmed milk. Our acid caseins find wide application in various industries like food processing and pharmaceutical. Further, it is a highly nutritional, low in fat and cholesterol and flavorful product, which makes it ideal for medical and nutritional applications. |
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Edible Acid Casein - Standard Grade |
We are offering a wide range of Edible Acid Casein – Standard Grade that is prepared using quality ingredients. It is the major protein in milk and contains all the essential amino acids. It is mainly used in frozen meat products, dressing, processed cheese and other fast foods. Moreover, it is used in coffee whiteners, infant formulas and processed cheese as well as for use in pharmaceutical industry. Specifications:
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Milk Protein Concentrate - 80 Percent |
We are offering a wide variety of Milk Protein Concentrate - 80% that is processed at our well-developed processing unit using advanced technology. These are synthesized from one or more un-branched chains of amino acids, which are known as polymers. It helps in making the body more energetic and improving health. Moreover, it improves the cholesterol level and prevents heart diseases & strokes. Specifications:
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Milk Protein Concentrate - 56 Percent |
We are engaged in offering a wide range of Milk Protein Concentrate - 56% that provides vital nutrition to the body and helps in improving the health of a person. This makes it ideal for medical and nutritional applications. Some of the salient features of milk protein include insoluble in water, completely soluble in alkali and heat stable. Further, to intact the nutritional value, these are packed in quality packaging material and are also offered with customized packaging solutions as per clients’ given specifications. Specifications:
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Milk Protein Concentrate - 42 Percent |
Our organization is offering a quality range of Milk Protein Concentrate - 42% that is processed from ingredients that are procured from reliable vendors. It improves the tissue repair capability of the body so they are prescribed specially after the surgery. Readily soluble in luke warm water, it can be used for making hot and cold drinks, yogurt, sweets, milkshakes. Specifications:
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Mr. Rajiv Goyal
(Director)
No. 78/3, Janpath, 2nd Floor
New Delhi,
Delhi -
110 001,
India
Telephone:+(91)-(11)-23353191/ 23353193
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